Chocolate Crackles

You can’t have a kids party without the chocolate crackles, but you can have the chocolate crackles without the sugar rush and hyper kids to follow. I guarantee you that your kids will still get the delicious chocolate and coconut flavour that is what a chocolate crackle is all about.


½ cup coconut oil, melted
½ cup raw cacao powder
¼ cup tahini
¼ cup maple syrup
1 teaspoon vanilla essence
pinch sea salt
2 cups puffed brown rice
1.5 cups desiccated coconut


Place the coconut oil, cacao powder, tahini and maple syrup, vanilla essence and salt in a blender and combine until smooth.

Place brown rice and desiccated coconut in a bowl. Add the chocolate mixture and mix until well combined.

Spoon into patty cans and place in the fridge for 30 minutes to set.

Makes 12 crackles.


Keren is the founder of Vital Assurance, and hopes to bring to you her passion for healthy eating and living.